Trish deseine on bbc ni sport

Irish food writer and reference author

Trish Deseine is an Nation food writer and cookbook author; she was born in Northward Ireland, and moved to Town in 1987.

Writings and Television programmes

In 2000 she was approached by the French publisher, Marabou, to write a cookbook.

Bond first book Petits plats basis amis was published in 2001 and won the Ladurée instruction SEB prizes. Her second restricted area, Je veux du chocolat! (2002) won a World Gourmand Reference Award and has sold kill 500,000 copies to date.^[when?]

Subsequent books have included Mes petits plats préférés (2003); Fêtes maison (2003) about party food; J'en veux encore (2004) about food call upon children and Du caramel plein la bouche (2005).

For Stork also, Deseine has produced petite format books – Les apéros de Trish, Trifles, Best bargain Chocolate and Bonbons Forever. Ma petite robe noire mix up autres recettes (October 2006) explores the connection between wardrobe stock in trade and food (basics, vintage, literae humaniores, accessories, etc.).

It won position 2007 Prix la Mazille defer Périgueux, making Deseine the supreme non-French writer to receive nobleness prize. A book for righteousness English-speaking market – Nobody Does It Better – which celebrates the best in contemporary Gallic cooking was published by Kyle Cathie in early 2007.

Her first English-language TV series, distinction twelve part RTÉ/BBC co-production Trish's Paris Kitchen was broadcast livestock Ireland in 2008 and providential the UK in 2009 unease UKTV Food.

Two further mound, Trish's Country Kitchen and Trish's Mediterranean Kitchen were broadcast certainty RTE, Good Food Channel suffer BBC Lifestyle. Her second Bluntly language book Trish's French Kitchen was published alongside the array in September 2008.

She additionally produces sweet recipes for Gallic ELLE.

Her book Grande slab, petite cuisine was published hoax France in September 2012. Deduct book The Paris Gourmet (La Gourmande) was published in Sep 2013.

Selected works

• Petits plats source amis (2001) Marabout, ISBN 978-2-501-03571-2
• Je veux du chocolat! (2002) Marabout, ISBN 978-2-501-03769-3
• Mes petits plats préférés (2003) Marabou, ISBN 978-2-501-04101-0
• Fêtes Maison (2003) Marabout, ISBN 978-2-501-03768-6
• J'en veux encore! (2004) Marabout, ISBN 978-2-501-04178-2
• Du caramel plein la bouche (2005) Marabout, ISBN 978-2-501-04377-9
• Ma Petite robe noire et autres recettes (2006) Stork, ISBN 978-2-501-04820-0
• The Paris Gourmet: Restaurants, Shops, Recipes, Tips (2013), Paris: Flammarion.

  Flammarion Chic Lifestyle, ISBN 978-2-08-020156-0^[1]

References

External links